Recipe · No-bake

Date & tahini energy bites

  • 10 min prep
  • 0 min cook
  • 12 bites
  • Easy

Four ingredients, no oven, and ready before the kettle boils. Medjool dates do all the sweetening, tahini brings the richness, and a pinch of sea salt makes both taste like more.

Ingredients

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Method

  1. Blitz the dates

    Pulse the dates in a food processor until they clump together into a sticky paste.

  2. Fold it together

    Add the tahini, almonds and salt. Pulse again until the almonds are roughly chopped through.

  3. Roll and chill

    Roll into walnut-sized balls and chill for twenty minutes before serving.

Everything you need

Straight from this recipe into your basket.

Basket total LE 1,350.00

Cashews
LE 350.00
Dried Appricots
LE 1,000.00

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Recipe · Breakfast

Cinnamon apricot compote

  • 5 min prep
  • 25 min cook
  • 6 servings
  • Easy

A slow-simmered compote that turns a jar of dried apricots into a week of better breakfasts. Spoon it over yoghurt, porridge or warm bread.

Ingredients

Tap an ingredient to tick it off while you cook.

Method

  1. Soak

    Cover the apricots in warm water and leave them for an hour until plump.

  2. Simmer

    Simmer with the cinnamon and honey until the syrup coats the back of a spoon.

Products used

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Basket total LE 0.00

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